Starters
- Seekh Kebab Starter
- £ 2.75

- Minced lamb coated with peppers, onion, coriander leaves and roasted in the tandoor
- Chicken Tikka Starter
- £ 2.75

- Tender pieces of chicken marinated with mild spices, cooked in a clay oven served with salad
- Chingry Peri Peri Starter
- £ 3.95

- King prawns marinated with Goan peri peri masala, flash fried then oven baked, served with flame grilled spiced onions
Tandoori Dishes
Chefs Recommendation
- Lamb Shank
- £ 8.95

- Tender lamb cooked with traditional Indian spices, chick peas & fresh herbs, served with naan
- Chicken Rezala
- £ 6.50

- Marinated in ground garam masala then cooked in chef`s special sauce with capsicum & onion
- Lamb Tapoli
- £ 6.95

- Tender lamb tikka tossed in exotic spices and herbs, crushed garlic & ginger, masked in a light sauce of fresh tomatoes, spring onions, capsicum garnished with green coriander
- Green Masala Chicken
- £ 6.95

- Boneless piece of chicken breast or lamb made with pureed garlic, coriander, tamarind, mint, green chilli & served with spicy juicy sauce
- Green Masala Lamb
- £ 6.95

- Boneless piece of chicken breast or lamb made with pureed garlic, coriander, tamarind, mint, green chilli & served with spicy juicy sauce
- Garlic Chilli Chicken
- £ 6.95

- Tender pieces of chicken or lamb marinated with homemade garlic sauce, delicately flavoured with ginger, green chillies & capsicum
- Garlic Chilli Lamb
- £ 6.95

- Tender pieces of chicken or lamb marinated with homemade garlic sauce, delicately flavoured with ginger, green chillies & capsicum
